There's two lovely tubs of blueberries in my fridge and I thought it will be nice to whip up some home made ice cream.
Ingredients
* 2 cups blueberries, cleaned
* 3/4 cup sugar
* 1/4 teaspoon salt
* 1 cup milk
* 1-1/2 cups heavy cream
Directions
Two cups of lovely blueberries (rubies!).
Bring blueberries, sugar, and salt to a boil over medium heat. Mash berries while stirring. Simmer for about 5 minutes, stirring frequently. Remove from heat and allow to cool slightly.
Purée mixture with milk just until smooth. Stir in cream. Strain mixture and chill for at least 2 hours or up to 1 day.
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