Century egg porridge
Forgotten what toast this is.. But it taste quite good.
Char siew puff - Flaky and fresh
Bird nest egg tarts - Yes... There's bird nest on top of the tart.
Osmanthus red bean jelly - Winner for breakfast, distinctive floral taste of fragrant osmanthus and the red bean is not too sweet.
Pan fried carrot cake - Yummy!
Char siew cheong fan - Classic and good
Prawn cheong fan - Crunchy and fresh prawns
Custard and char siew buns - Nice!
Let's go off for some Hong Kong wonton noodles!
You can mix and match the ingredients you like.
Another variation
I had this, sotong balls with fresh fish balls. Good soup base and definitely fresh ingredients.
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